Landmark Hospitality is owned and operated by veteran restaurateurs Frank and Jeanne Cretella. With over 25 years of “Perfecting the Art of Hospitality,” the Cretellas enjoy a reputation of providing their guests with memorable experiences and are highly regarded within their industry for their creative vision and corporate team building ability.

Landmark Hospitality specializes in perfecting the art of fine dining, weddings, corporate events, and catering as well as off-site events which include a host of exotic, international locations available through our newest division, Landmark Destination Weddings.

Landmark Hospitality owns and manages unique and elegant restaurants and event venues, such as Liberty House Restaurant inside Liberty State Park, Jersey City, NJ; Stone House at Stirling Ridge, Warren, NJ; The Ryland Inn, Whitehouse Station, NJ; our off-premise division, Crave Caterers; Celebrate at Snug Harbor, Staten Island, NY; and Landmark Destination Events. We will be reopening the Hotel du Village, New Hope, PA, a boutique inn, restaurant and event venue as well as Hudson House, Jersey City, NJ soon. Our locations reflect our commitment to providing unique settings, all of which share the common thread of creating pleasurable and memorable events as well as fine dining experiences for our valued guests.